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single origin

Biodynamic chocolate, red spice and a velvet low-acid finish.

$24

dark

Smoky cacao, clove and caramelized sugar from an island dark roast.

$21

light

Honeyed citrus, jasmine and clean filter sweetness.

$19

dark

Syrupy crema blend designed for café-style espresso.

$22

decaf

Swiss-water decaf with toasted almond and soft cocoa.

$18

bundle

Four rotating micro-lots with brew cards and tasting notes.

$34